Cover Story


A taste of success



How J&J Snack Foods’ Gerald Shreiber turned a soft pretzel into a $569 million business

By Erik Cassano


Smart Business Philadelphia | April 2008

Page 1 of 4


In the early 1970s, Gerald Shreiber built his fledgling snack food manufacturing company on one cornerstone product: soft pretzels.

Shreiber, founder, president and CEO of J&J Snack Foods Corp., says that back then, soft pretzels basically had no variety. They were some shade of brown, had a chewy texture and were probably covered in large, white salt granules.

Scores of companies made them and sold them pretty much the same way. If you didn’t have a loyal customer base or some way to differentiate your product from the many others on the market, you probably had a hard time taking a bite out of the soft-pretzel market. It was the definition of a commodity.

In order to grow the company, Shreiber needed to either come up with new products, new takes on established products or purchase companies who made products compatible with his company.

Shreiber’s answer? All three. “We’ve done some of our growth organically, some of it by acquisitions, and more and more, we’re gearing ourselves toward innovation,” he says. “We’ve started to move toward innovation through product extensions of what we’re in, new ideas coming from the product lines we’re growing in.”

Along the way, Shreiber has discovered that a pretzel isn’t just a pretzel when combined with innovation and a forward-thinking leadership philosophy.

“Today, we are making (soft pretzels) in different sizes, shapes and forms, to the point that one SKU has become 35 to 40 different SKUs in our soft-pretzel category alone,” he says. “On top of that, we’ve had maybe a half-dozen attempts to further grow that category that weren’t ultimately successful.”

From humble soft-pretzel beginnings, J&J Snack Foods has grown and diversified to the point that the company now offers a wide array of snack foods, frozen foods and beverages. Shreiber says that while every company has different needs and different goals, the need to grow creatively is universal and speaks to the visionary mentality that every CEO should cultivate.

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